Soy isoflavonoids are plant phytoestrogens
available as dietary supplements and are increasingly advocated as a
natural alternative to oestrogen replacement therapy. As weak oestrogen
agonists/antagonists with a range of other enzymatic activities, the
isoflavonoids provide a useful model to investigate the actions of
endocrine disruptors. According to the study by the CIIT Centers for Health Research, posted in PubMed, iIn spite of their preferential affinity for oestrogen receptor (ER)beta
in vitro, isoflavonoids act in vivo through both ERalpha and ERbeta.
Their neurobehavioural actions are largely anti-oestrogenic, either
antagonising or producing an action in opposition to that of oestradiol.
Small, physiologically relevant exposure levels can alter
oestrogen-dependent gene expression in the brain and affect complex
behaviour in a wide range of species. The implications for these
findings in humans, and particularly in infants, largely remain
uninvestigated but are a subject of increasing public interest.
Chinese Secrets to Fatty Liver and Obesity Reversal
A
Back to hormones http://medicaladvisorjournals.blogspot.ca/p/hormones.html
Back to Obesity and Complications
No comments:
Post a Comment