Posted by Chantel M. research contributed by US National Library of Medicine
National Institutes of Health
Equol [7-hydroxy-3-(4'-hydroxyphenyl)-chroman] is a nonsteroidal estrogen of the isoflavone class.In the study of The clinical importance of the metabolite equol-a clue to the effectiveness of soy and its isoflavones, posted in PubMed, researchers showed that it is now apparent that there are two distinct subpopulations of people
and that "bacterio-typing" individuals for their ability to make equol
may hold the clue to the effectiveness of soy protein diets in the
treatment or prevention of hormone-dependent conditions. In reviewing
the history of equol, its biological properties, factors influencing its
formation and clinical data, we propose a new paradigm. The clinical
effectiveness of soy protein in cardiovascular, bone and menopausal
health may be a function of the ability to biotransform soy isoflavones to the more potent estrogenic isoflavone,
equol. The failure to distinguish those subjects who are
"equol-producers" from "nonequol producers" in previous clinical studies
could plausibly explain the variance in reported data on the health
benefits of soy.
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