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Tuesday, October 4, 2016

Women Health: Endometriosis - The Healthy Micro Nutrients Effects of Dietary Brewer's Yeast

Kyle J. Norton(Scholar, Master of Nutrients), all right reserved.
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.


                          Endometriosis

During the last stage of the menstrual cycle, normally a layer of endometriosis lining on the inside of the uterus is expelled, known as menstruation blood, instead some of the endometriosis tissues grow somewhere in the body to cause endometriosis. Endometriosis also react to hormone signals of the monthly menstrual cycle, by building and breaking up tissues and eliminating them through menstrual period.

           The Healthy Micro Nutrients Effects of Dietary Brewer's Yeast

Brewer's yeast, a by-product of brewing beer, made from a one-celled fungus called Saccharomyces cerevisiae,  has been used in folk medicine for treatment of diarrhea, the common cold and other upper respiratory tract infections, loss of appetite, acne, premenstrual syndrome (PMS), etc.

The effects
1. Digestive system
Brewer's yeast contains high levels of good microorganism that helps to improve the digestive system in absorption of vital vitamins and minerals(1)(3) resulting in balancing the levels of estrogen and progesterone during menstrual cycle(6).

2. Immune system(1)(2)
Over production of bad microorganism(1) increases the risk of over production of their toxic waste and weakens the immune system in fighting against forming of free radicals, endometrial implants and adhesion as well as increasing the risk of cell abnormality including tumors and cancers.

3. Liver
Beside improving the digestive absorption of vitamins and mineral, brewer's yeast also increases the liver function in fat and protein metabolism(6) by secreting bile, thereby helping in balancing the hormone of the prostaglandins family(5) leading to uterine muscle relaxation(7) resulting in lessening the risk of menstrual pain..

4. Vitamin B complex
The vitamin B complex in the brewer's yeast helps to balance the levels of hormone in the prostaglandins family. Without enough vitamin B complex, over production of estrogen hormones may induce the prostaglandins hormone causes over active uterine muscle resulting in menstrual pain(8).

5. Folic Acid
Folic acid is vital for cell division specially for the growth of the fetus. Without enough folic acid, it increases the risk of abnormal cell growth(9) including the cell in the peritoneal developing into endometrial cells in the abdomen.

6. Other minerals
It also contains high levels of other mineral including potassium that is essential for regulating the levels of sodium(10) and decrease the risk of water retention(12).

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References
(1) Immune system stimulation by probiotic microorganisms by Ashraf R1, Shah NP.(PubMed)
(2) Display of Eimeria tenella EtMic2 protein on the surface of Saccharomyces cerevisiae as a potential oral vaccine against chicken coccidiosis by Sun H1, Wang L1, Wang T1, Zhang J1, Liu Q1, Chen P1, Chen Z1, Wang F1, Li H1, Xiao Y2, Zhao X3.(PubMed)
(3) A dried yeast fermentate selectively modulates both the luminal and mucosal gut microbiota and protects against inflammation, as studied in an integrated in vitro approach by Possemiers S1, Pinheiro I, Verhelst A, Van den Abbeele P, Maignien L, Laukens D, Reeves SG, Robinson LE, Raas T, Schneider YJ, Van de Wiele T, Marzorati M.(PubMed)
(4) Hormonal effects on partitioning of nutrients for tissue growth: role of growthhormone and prolactin by Bauman DE, Eisemann JH, Currie WB.(PubMed)
(5) Synthesis of prostaglandins and thromboxane B2 by cholesterol-fed rabbits by Wang T1, Falardeau P, Powell WS.(PubMed)
(6) Beneficial effects of enteral fat administration on liver dysfunction, liver lipid accumulation, and protein metabolism in septic rats by Hayashi N1, Kashiwabara N, Yoshihara D, Takeshita Y, Handa H, Yanai M, Maeda J, Yamakawa M.(PubMed)
(7) Mechanisms of relaxation induced by prostaglandins in isolated canine uterinearteries by Kimura T1, Yoshida Y, Toda N.(PubMed)
(8) Dietary intake of folate, B-vitamins and methionine and breast cancer risk among Hispanic and non-Hispanic white women by Yang D1, Baumgartner RN, Slattery ML, Wang C, Giuliano AR, Murtaugh MA, Risendal BC, Byers T, Baumgartner KB.(PubMed)
(9) Folic acid supplementation and cancer risk: a meta-analysis of randomized controlled trials. by Qin X1, Cui Y, Shen L, Sun N, Zhang Y, Li J, Xu X, Wang B, Xu X, Huo Y, Wang X.(PubMed)
(10) Are large amounts of sodium stored in an osmotically inactive form during sodium retention? Balance studies in freely moving dogs by Seeliger E1, Ladwig M, Reinhardt HW.(PubMed)
(11) Some sodium, potassium and water changes in the elderly and their treatment by Andreucci VE1, Russo D, Cianciaruso B, Andreucci M.(PubMed)


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