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Sunday, May 29, 2016

The Smoothie of Green Tea and Low Fat Milk for Prevention and Treatment of Focal proliferative nephritis

Kyle J. Norton (Scholar, and Master of nutrients) All right reserved
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years

Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.

Imaging of long term intake of delicious smoothies loved by many with the power of reduced risk and treatment of chronic illness with no one mentions about. In fact, it happens. Epidemiological studies with strong evidences suggested that blueberry oral administration hold a potential with therapeutic values for reduced risk of women who carry the mutation gene and treatment of breast cancer(*).

The curable smoothies are collection of recipes produced from natural sources, including organic fruits and vegetables, and some herbs which have been proven effectively for reduced risk and treatment for diseases and syndromes by scientific research of clinical trials and/or studies.

The finding of foods from natural sources has been a dream of scientists and scholars since ancient time. Socrates Said," Let foods be your medicine and let medicine be your foods". Let all of us all exercise the values of the past wisdom to build a letter living and living health while enjoining these delicious drinks.

The smoothie for Prevention and treatment of Polyuria

Yield: 2 servings (about 8 ounces each)
1 cup low fat milk
1 cup green tea drink (Make from 4 grams of green tea, a slice of ginger and a cup of hot water lipped for 5 minutes, and let cool to room temperature)

1. Place all ingredients in a blender and puree about 1 minute
2. Blend on high speed about 1 minute or until the mixture is thick and the ice is well crushed. Add more green tea drink if needed
3. Serve immediately
Recent studies by some renowned institutions suggested that green tea(1) and low fat milk may be the next generation of ingredient extracted from natural sources for reduced risk and treatment of Focal proliferative nephritis.

Focal proliferative nephritis is a type of glomerulonephritis seen in 20% to 35% of causes of lupus nephritis.

Green tea has been a precious drink in traditional Chinese culture and used exceptional in socialization for more than 4000 thousand years. Due to its commercial values and health effects, green tea now has been cultivated all over the world in suitable climate. Its phytochemical (-)-epigallocatechin gallate (EGCG), exhibited prophylactic effects in enhancing the Nrf2 in regulation of antioefxidant signaling pathway and decreasing renal NLRP3 in activation of pro inflammatory pathways(1).

Cholecalciferol (vitamin D3) found abundantly in low fat milk may also benefit patients of g glomerulonephritis induced by systemic lupus(SLE). According to the Universidade Federal de São Paulo-Escola Paulista de Medicina, vitamin D analogs modulated the immune system in prevention of autoimmune diseases in induced kidney inflammation(2).
It is said that vitamin D also involved in the attenuated physiopathology of bone metabolism disturbance in patients with lupus nephritis.

The effectiveness of Green Tea and Low Fat Milk may serve as cornerstones of pharmaceutical target for further studies in production of a potential medication for prevention and treatment of Focal proliferative nephritis with little or no adverse effects.

People who are at high risk of Focal proliferative nephritis due to systemic lupus(SLE) and people with Focal proliferative nephritis should drink no more than 4 servings daily, depending to digestive toleration.

Life style and diet pattern change are necessary.

Reference(1) Epigallocatechin-3-gallate prevents lupus nephritis development in mice via enhancing the Nrf2 antioxidant pathway and inhibiting NLRP3 inflammasome activation by Tsai PY1, Ka SM, Chang JM, Chen HC, Shui HA, Li CY, Hua KF, Chang WL, Huang JJ, Yang SS, Chen A.(PubMed)
(2) [Immune modulation by vitamin D analogs in the prevention of autoimmune diseases].[Article in Dutch] by Bouillon R1, Verstuyf A, Branisteanu D, Waer M, Mathieu C.(PubMed)
(3) Bone disease in newly diagnosed lupus nephritis patients by Resende AL1, dos Reis LM1, Dias CB1, Custódio MR1, Jorgetti V1, Woronik V1.(PubMed)

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