Posted by Chantel M. Contributed by US National Library of Medicine National Institutes of Health
In the study of "Regulation of the immune response by soybean isoflavones" by Masilamani M, Wei J, Sampson HA.", , posted in US National Library of Medicine National Institutes of Health, researchers found that Soybeans are rich in immuno-modulatory isoflavones such as genistein, daidzein, and glycitein. These isoflavones
are well-known antioxidants, chemopreventive and anti-inflammatory
agents. Several epidemiological studies suggest that consumption of
traditional soy food containing isoflavones is associated with reduced prevalence of chronic health disorders. Isoflavones
are considered to be phytoestrogens because of their ability to bind to
estrogen receptors. The literature is extensive on the chemistry,
bio-availability, and bio-activity of isoflavones. However, their effects on immune response are yet to be fully understood, but are beginning to be appreciated.
Total Health Breakthrough
Guide To Weight
Loss, Preventing Disease And
Premature Aging, And
Living Healthy And Longer!
For Weight Loss, healthy Living, Look Younger, Diseases Free and Longevity, please visit http://types-of-weight-loss-programs.blogspot.ca/2012/04/weight-loss-healthy-living-lokk-younger.html
For more information and health articles, please visit women's health http://thetruestoriesstories.blogspot.ca/
- The Article and Polycystic Ovarian Syndrome (PCO)'s research
- Organic Green Tea
- Women Health (1) Articles
- The Women Health Curable Smoothie back by Respecta...
- Phytoestrogen Research
- Tofu and Healthy Foods (Over 1000) Recipes)
- Women's Health Research Articles
- Experts Health and Research Articles That Cover Foods and Herbal Medicne