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Thursday, June 6, 2013

Does equol production determine soy endocrine effects

Posted by Chantel Martiromo. research contributed by PubMed

According to the study by the Hull York Medical School,, posted in PubMed, isoflavones, a group of phytoestrogens, are selective oestrogen receptor (ER) modulators. They may positively impact endocrine-related conditions but the current evidence is sparse. Equol, a non-steroidal oestrogen, is produced by the metabolism of the isoflavone daidzein by intestinal bacteria. In Western countries, 30-50% of individuals metabolize daidzein into equol and are known as equol producers. Equol production may be the source of benefit from isoflavones in endocrine disease.

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