Posted by Chantel Martiromo
4 ingredients Kids (Simple, healthy, fun in the kitchen) by Kim
McCosker, the international bestselling author of 4 ingredients, one
pot, one bowl. Published by Atria Smart Book. You can view her website
at SimmonandSchuster.com
Make 4
4 hot dogs
1 can (13.7 ounces) baked beans
4 split-top hot dog buns
1/2 cup shredded white Cheddar cheese
In a saucepan of simmering water, cook the hot dogs until heated
through, 5 -7 minutes. meanwhile, in a small saucepan, warm the baked
beans. Place the drained hot dogs in the burns and top with the baked
beans and cheese.
Try another topping for the diggity Dog! Make a quick salsa tomatoes,
red bell peppers and cilantro. Caramelized onions, crispy bacon and
cheese are delicious additions, or simply serve with kechup and mustard.
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