Posted by Chantel Martiromo
Recipe attributed to "Good Food to go- healthy lunch your kids will love"
by Brenda Bradshaw and Cheryl Mutch, M.D. published by Random house
Canada. You can view its website at randomhouse.ca
Wonderful for luncheon. Creamy and light.
Lime flavored gelatin 1 x 3 oz. 1 x 85 g
Boiling water 1 cup 225 ml
Pear juice 1 cup 225 ml
Cream cheese 4 oz. 125 g
Small marshmallows(or 12 large. cut up) 100
Canned pear halves, diced 8
Whipping cream( or 1 envelope topping) 1 cup 250 ml
In a large bowl put gelatin and boiling water. Stir to dissolve.
Add pear juice. Using wire cheese cutter, cut cheese and add in small
chunks. Stir in marshmallows. Chill, Stirring now and then until mixture
begins to thicken.
Fold in diced pears. Whip cream until stiff. Fold into mixture. Pour
into mold or serving bowl. For standing in warm room, better to use a
serving bowl since this is not too firm a salad. Serves 12.
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