Posted by Chantel Martiromo
Recipe contributed by Delicious dishes for diabetes by Robin Ellis,
Published by Skyhorse publishing. Inc. You can view its website at www.skyhorsepublishing.com
Not as soft and unctuous of course, but good with salmon, for instance,
and asparagus, and does not involve the irksome though rewarding
business of making mayonnaise! Heresy, I know...
1 tbsp cinder vinegar
1 tsp Dijon mustard
juice of 1/4 of a lemon
4-5 tbsp extra-virgin canola/ colza oil
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