Posted by Chantel Martiromo
Recipe contributed by Delicious dishes for diabetes by Robin Ellis,
Published by Skyhorse publishing. Inc. You can view its website at www.skyhorsepublishing.com
A delicate sauce.
a pinch of salt
1/2 tsp Dijon mustard
juice of 1/2 lemon
juice of 1/2 lemon
3-4 tbsp olive oil
1. Mix the salt with the mustard and ad in the lemon juice
2. Add the olive oil and whisk
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