Posted by Chantel Martiromo
Recipe by eat well and lose
weight by better Holmesd and Gardens (more than 500 delicious
sastifying recipes), published by Houghton Miffin Harcourt www.hmhbooks.com.
In a small bowl whisk together 1 tablespoon reduced sodium soy sauce, 2
teaspoon peanut butter, 1 teaspoon lime juice, 1/8 teaspoon sesame oil,
and a dash crushed red pepper.
Toss mixture with a cup cucumber, and 1/4
cup shredded carrot.
Cover and chill up to 2 hours. Serve with orange.
Per serving; 38/2 cal., 8 g fat (1g sat sat. fat), 0mg chol., 623 mg sodium, 64 carb., 21 g sugar, 9 g fiber, 16g pro.
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Back to Tofu and 800+ healthy free recipe http://thetruestoriesstories.blogspot.ca/p/soy-recipes.html
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