Regular intake of Asparagus may have a reduced risk of progression and development of oral cancer, the renowned institution study suggested.
Treatment of oral cancer in conventional medicine involved immune suppression through the need of antibiotics that may contribute to complications of patients with oral cancer, such as infection prompt many patients to research for alternative treatment with little or no side effects.
According to the University of Florida, supplements, such as asparagus use currently in cancer prevention rather than treatment of oral cancer probably due to mechanism of action for bioactive compounds, such as epigallocatechin, epicatechin-3-gallate,...
Dr. the lead author said, " Preclinical and clinical evidence for the use of green tea, raspberry, asparagus, and cannabis extracts is discussed in this review. Diet changes, supplementation with antioxidants, high-dose vitamin C therapy, and cannabinoid use have been suggested to decrease cancer cell replication and increase the chance of remission"
Asparagus is a flowering plant belongs to species the genus Asparagus, native to the western coasts of northern Spain, north to Ireland, Great Britain, and northwest Germany, northern Africa, and western Asia, used from early times as a vegetable and medicine, because of its delicate flavor and diuretic properties.
Oral cancer is any malignant cell growth in the tissue located in the oral cavity, including the tissue of the lips or the tongue, cheek lining, floor of the mouth, gums (gingiva) and the roof of the mouth (palate).
In the study of a blood sample of 40 oral cancer patients undergoing treatment in the radiotherapy unit of Regional Cancer Institute, Asparagus racemosus Willd. exerted a strong effect against infection caused by staphylococcus aureus (23.2%), Escherichia coli (15.62%), Staphylococcus epidermidis (12.5%), Pseudomonas aeruginosa (9.37%), Klebsiella pneumonia (7.81%), Proteus mirabilis (3.6%), Proteus vulgaris (4.2%) and the fungal pathogens Candida albicans (14.6%), Aspergillus fumigatus (9.37%).
Researchers at the institute also suggested oral cancer patients were neutropenic with an abnormally low level of neutrophils and prone to secondary micro infection. Asparagus may be used as an antimicrobial agent to check the secondary infections in cancer patients.
Taking all together, asparagus has shown to exert a significant anti progression, complications, and treatment of oral cancer, but further multi centers and large sample size studies are necessary to validate this claim.
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Sources
(1) Review of Various Herbal Supplements as Complementary Treatments for Oral Cancer by Godsey J1, Grundmann O1.(PubMed)
(2) In vitro antimicrobial activity of ten medicinal plants against clinical isolates of oral cancer cases by Panghal M1, Kaushal V, Yadav JP.(PubMed)
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